Morning Quinoa Bowl Ingredients: serves 2 ½ C. uncooked quinoa 1 C. non-dairy milk 1-2 sticks of cinnamon or 1 tsp. warming spice (ie. nutmeg, cardamom, pie spice) 1/8 tsp. Himalayan sea salt ½ scraped Madagascar Vanilla bean or ½…
Overnight Oatmeal: Basic Formula Ingredients 1/3 C. Bob’s Red Mill Gluten Free Oats 1/2 C. unsweetened non-dairy milk 1/2 C. berries or fresh fruit 2 Tbsp. hemp seeds 1 Tbsp. chia seed 1 Tbsp. pumpkin seeds or walnuts Cinnamon, nutmeg,…
Shredded Chicken Ingredients: serves 5-6 cups 3/4 C. lower-salt chicken broth or filtered water 2-1/2 lb. boneless, skinless chicken breasts or chicken thighs, or 3lb. bone-in chicken breasts or thighs, skin removed Himalayan sea salt and freshly ground black pepper…
Olive Oil Hearty Greens Ingredients: 1/2 C. extra-virgin olive oil 7 lb. hearty greens (ie. collard greens or Kale ~about 6 bunches), well washed of grit, stalks trimmed, and leaves cut into 1-inch strips 2 to 3 tsp. Himalayan sea…
Simple Bean Salad Ingredients: Serves 3- 4 2 C. black beans or organic edamame 1 red pepper, diced 1 yellow or green pepper, diced ¼-½ C. diced red onion or scallions 1 C. cherry tomatoes, optional 1/4 C. olive oil…
Massaged Kale Salad Ingredients: Serves 2-3 1 bunch of kale (cleaned, stalks removed and cut into bite sized pieces) Juice of ½ lemon, 1 lime, ½ orange, or ½ tangerine OR try a combination of your favorite citrus ¼ tsp.…
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